Bonverre was a guest at Rimini Fieri in the Karisma Group stand during the TTG Travel Experience fair, one of the most important events in the tourism industry from the 9th to the 11th October.
Serving the lunch was the crew of restaurant Oltre in Bologna: Lorenzo Costa and Daniele Bendati who brought their Bonverre recipe “Oltre alla Bolognese.”
In an event that highlights travel and travel experiences Bonverre was right at home, easily linking flavor, countries, cultures and traditions.